View all research projects from CCRI.
Funded by UK Research and Innovation, researchers and policymakers will work with communities from across rural Wales to explore innovative solutions to a range of major challenges faced by rural communities.
Last month the 'FoodCoP' project officially launched in Fundão, Portugal, marking the beginning of an exciting new initiative to transform rural food systems across Europe.
This work will engage with project leaders and partners, library staff, and audiences to ensure a comprehensive evaluation of the Culture Nature England project, rich in insights and inclusive of diverse perspectives.
This review will cover a five-year span, capturing completed and ongoing projects from universities, research institutions, heritage associations, government bodies, and charities. By focusing on both published research and emerging initiatives, the project aims to provide a forward-looking picture that reflects the latest trends in the field.
A consortium led by CCRI has been awarded more than £2.5 million in funding for research that will make a significant contribution to the national strategy for reaching net zero by 2050.
This project focuses on improving our understanding of the effectiveness of the winter bird food option (AB9) under the Countryside Stewardship scheme.
The CCRI has secured funding from UKRI's Agri-Food Net Zero Network+ to examine the agri-food sector in Gloucestershire.
The CCRI is working with ICF Consulting on a new research project concerning 'Nature Connectedness' and are seeking participants.
CCRI are leading the social science aspects of a project exploring ways of co-designing citizen-led science for water and soil health monitoring.