Evaluation of CAP Measures Applied to the Wine Sector
The CCRI conducted a review of the UK wine sector as part of a wider evaluation of the measures in the Common Agricultural Policy due to be applied to the EU wine sector.
Cluster | Sustainable Farming and Food
Farmer attitudes to environmental management
The CCRI undertook this two-year study for Defra, together with Fera and the Centre for Rural Policy Research (University of Exeter).
The Campaign for the Farmed Environment: evaluation of partnership, local and wider impacts (March to September 2012)
An evaluation of the Campaign for the Farmed Environment (CFE) was undertaken during the period March – September 2012.
Ex-post evaluation of the England Rural Development Programme (ERDP) 2000-06
This project sought to examine and document the impacts of the seven-year ERDP upon the economy, society and environment of rural England
Assessing the impact of rural development policies (RuDi)
CCRI was one of the lead partners in a consortium which conducted a major analysis of the design, implementation and emerging impacts of Rural Development Programmes (RDPs) between 2007-13.
Social Impacts of Fishing (NEE 0902)
The project sought to understand the impacts of fishing on both those people and communities who are directly dependent on it and those who are indirectly involved with it.
Social and economic impacts of the Cod Recovery Plan
For many years now, cod stocks in the North Sea, the North Western Waters and other European fishing zones have been under threat. Over-exploitation of fish stocks in these waters led to the introduction of the EU ‘Common Fisheries Policy’…
Social Science study to accompany the Badger Vaccine Deployment Project
This social science study aimed to assess the level of farmer confidence in the use of vaccination before, during and after vaccine deployment, and was part of the Government’s Bovine TB Badger Vaccine Deployment Project (BVDP). The research aimed to…
Methodology for assessing the environmental, economic and social characteristics of (organic and non-organic) farming systems
This project aimed to describe the range of current UK farming systems and develop a methodology to characterise their distinctive environmental, economic and social characteristics.